Sharps RoastHouse specializes in slow roasting over 10 fresh meats daily. We also feature the city’s largest collection of spirits and 26 beers on tap with many Pacific Northwest offerings. Established in 1988. Sharps opened in 1988 and remains one of the premiere roast houses in the Seattle area. We specialize in smoking over ten different types of meat daily, hand chopped burgers, and an extensive (and local) spirit and beer collection.
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- Map Display
- Contact Display
- Image Gallery
- Video
- Business Tagline
- Location
- Website
- Social Links
- FAQ
- Price Range
- Tags/Keywords
- Business Hours
- Resurva
- Timekit
- Menu
- Announcement
- Deals-Offers-Discounts
- Hide competitors Ads
- Events
- Lead Form
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