We are a Award Winning Licensed Certified Angus Beef Steak House serving only the best Steaks, Prime Rib and Sirloin Burgers. Our French-Cut bone in Chops are simply the Best Around! First Friday, Saturday and Sunday is our Lobster Fest with Lobster Bisque. Third weekend is our Prime & Scampi Fest! Fresh seafood and Homemade Clam Chowder & French Onion on weekends. Fall off the bone Baby Back Ribs every Thursday, Friday & Saturday! Pasta dishes that are second to none! Award Winning Service and Fireplace Pub! Established in 2005. Opened in 2005 and going strong! Come see all of the Ted Williams & Baseball memorabilia, we can even talk about him and his career… I knew him well!