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Serving up only the best and freshest food on the South Shore. At Giardino’s you can experience Homemade Italian Dishes, Soups and Salads, and even Fresh Sushi from our Sushi Bar. At Giardino’s we believe in providing our customers with a unique and overall great experience that they will remember for years to come. Established in 2018. The restaurant is a dream from years ago…João Jardim, owner/partner and chef came to America in 1988 at the age of sixteen looking to make money to fund his college education. Nothing was easy back then, almost thirty years ago. The first places João (John) worked were Josephs restaurant in Dorchester and Cafe Luna in Chestnut Hill, as a dishwasher. At only 16 years of age he worked close to 90 hours a week!It was not long (about 3 months) before the chef at one of these establishments taught John how to make pizza. From that day on, John was in love with the Kitchen and with cooking, taking it upon himself to learn the ins and outs of the restaurant industry by working in well known restaurants in the North End, and many other in South Shore as well.In John’s own words…The Venetian, in Weymouth was where my brother Marcos, who came to America later in 1995 and I, met up with one of the most important people in our lives by the name of John Pica. John taught me so much inc

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