Global taps style dishes. Influences of American, Japanese, French, and Italian cuisines. World class Michelin trained chef with attentive waitstaff serving food in a casual atmosphere. Established in 2013. The former home to Marcello’s. Marcello Czernizer and Chef Michael Merida have come together to bring to Ridgewood a casual, creative American Tapas Bistro. Chef Merida’ most recent venture was developing the concept for Mezza restaurant in Westwood, NJ. Chef Merida’s experience from notable 3 star Michelin restaurants: El Bulli, The Fat Duck, Ryugin, and Le Bernadin are sure to bring about some exciting food to Cravings.