The Bistro at Le Chocolat offers a classic Parisian experience serving flavorful lunch and dinner with a variety of local ingredients as well as charcuterie and wine pairings. Look for a refined approach to classic French and New American cuisine highlighting local meats, fresh seafoods, and seasonal produce from Allen Brother’s meats from Chicago, Phil’s cage free nest harvested eggs from Rockford, IL, Miller’s Amish Chicken from Indiana and organic herbs and produce. Among many other delicious menu selections, diners can choose among the classic Boeuf Bourguignon, Salmon en Croute, Croque Madame, or Gluten free Buckwheat Crepes. The Bistro at Le Chocolat is the ultimate culinary experience. Dine with us in our beautiful French-inspired setting. Reservations recommended. Established in 2016. The Bistro at Le Chocolat opened its doors in December 2016.
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- Map Display
- Contact Display
- Image Gallery
- Video
- Business Tagline
- Location
- Website
- Social Links
- FAQ
- Price Range
- Tags/Keywords
- Business Hours
- Resurva
- Timekit
- Menu
- Announcement
- Deals-Offers-Discounts
- Hide competitors Ads
- Events
- Lead Form
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