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Award Winning BBQCateringBBQ RibsPulled PorkChicken Established in 2007. Formerly known as Armadillos BBQ, Barry Dyngles has been serving Youngstown award winning food for over a decade. Our recipes, winning award after award, year after year, are second to none. To date, we have won over 250 culinary awards, including “Best Ribs & Sauce in America,” reaffirming our pride in bringing you the very best. Rebranded as Barry Dyngles in 2007, our owner, Shawn Hannon envisioned a bright future. Leaving Armadillos and the competition circuit behind, Shawn and Barry Dyngles focused on becoming Youngstown’s first choice for fabulous food. Since then, Barry Dyngles has truly become just that, a staple in the Youngstown palate.

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