Sit back. Relax. Chat. Laugh. The Blue Canyon Restaurant & Tavern affords you the ability to be yourself. Our dining rooms can be grand, yet cozy. Sink in and savor the environment around you. Magnificent paintings capture the splendor of the great outdoors. Antler chandeliers cast soft lighting on the bold colors throughout. You’re sure to feel right at home in a world both earthy and eclectic, embracing your every attitude, whether it is for casual quick bite or a night of discriminating dining. Established in 2004. Blue Canyon Kitchen and Tavern was founded in Twinsburg, Ohio in June 2004. Classically trained Chef Brandt Evans and managing partners Robert and Val Voelker operate three restaurants in Ohio and Montana. The menu features “creative American cooking,” a unique melting pot of tastes – bold and unpretentious, that combine ethnic flavors with cherished classic dishes.
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- Map Display
- Contact Display
- Image Gallery
- Video
- Business Tagline
- Location
- Website
- Social Links
- FAQ
- Price Range
- Tags/Keywords
- Business Hours
- Resurva
- Timekit
- Menu
- Announcement
- Deals-Offers-Discounts
- Hide competitors Ads
- Events
- Lead Form
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