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Discover modern comfort Thai dining at its finest. At Banana Leaf Thai + Bar, Chef Woody invites you to experience contemporary interpretations of regional favorites loved by locals. Expertly prepared Thai dishes with great attention to detail and with the finest ingredients so our guests can experience true authentic Thai cuisine. Established in 2021. Chef Woody, Executive chef & Owner of Banana Leaf Thai & Bar has over 20 years of cooking experience. He graduated from a culinary school in Thailand. After graduation, he worked at ‘Basil’, the Sheraton Grande’s award winning restaurant. He won critical acclaim of his robust and comforting Thai cuisine. He has spent the last 15 years cooking in Atlanta’s finest Thai Restaurants. To pursue his passion in cooking, he also has a dream to open his own restaurant and now he is following his dream. Focusing on local and seasonal ingredients, chef Woody intends to transform the menu at Banana Leaf Thai + Bar by crafting innovative interpretations of classic Thai cuisine that marry the traditional with the contemporary. He has created a variety of Appetizers, Salads, Entrees, and Desserts, using only the freshest and finest Thai cuisine. He incorporates style into every dish. The appearance, the sensation, and the taste of the menu items create a unique experience.

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