Modern Pan Mediterranean Cuisine Established in 2004. Michael Ginor, Owner of Hudson Valley Foie Gras and Poultry teamed up with Executive Chef Lenny Messina for a pan Mediterranean theme gaining much acclaim. Noted as one of long island’s top ten fine dining restaurants of 2017.
Rate us and Write a Review
- $$$$
Own or work here?
Choose a Plan to Claim Your Business
-
Free
/ Per Listing
-
Duration : Unlimited days
Lorem ipsum dolor sit amet, lorem sit.
- Map Display
- Contact Display
- Image Gallery
- Video
- Business Tagline
- Location
- Website
- Social Links
- FAQ
- Price Range
- Tags/Keywords
- Business Hours
- Resurva
- Timekit
- Menu
- Announcement
- Deals-Offers-Discounts
- Hide competitors Ads
- Events
- Lead Form
-
$1.19
/ Per Listing
-
Duration : 30 days
Lorem ipsum dolor sit amet, lorem sit.
- Map Display
- Contact Display
- Image Gallery
- Video
- Business Tagline
- Location
- Website
- Social Links
- FAQ
- Price Range
- Tags/Keywords
- Business Hours
- Resurva
- Timekit
- Menu
- Announcement
- Deals-Offers-Discounts
- Hide competitors Ads
- Events
- Lead Form
Claim request is processed after verification..
