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Pinto Thai Kitchen has a large menu of Thai fare. Our food is made with care, skill, and fresh ingredients, is rationally portioned for good value, and nicely balanced in flavor. Designated spicy dishes can be modified on a scale of 1 to 5. Our menu has many vegetarian and gluten free dishes. Service is prompt, friendly and attentive. Established in 2018. Pinto Thai Kitchen was opened by Jamaree Raj, and chef Chai Duenden on October 9, 2018. The restaurant was sold to Fang T. in September 2022.Pinto (pin-toh) is a Thai word for a portable food container – like a lunch box.

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