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Welcome to Kelly’s Steakhouse restaurant. At Kelly’s we strive to be the premier steak and seafood restaurant in the Center County region. Our focus is to serve consistently excellent food with friendly services at a great value Under the creative direction of Executive Chef Sean Kelly and Chef Tien Kelly, our kitchen is well stocked with both fresh ingredients and talent. Our chefs have been trained at some of America’s top culinary schools bringing their enthusiasm for producing creative food to your table. Kelly’s Steak and Seafood State College Restaurant offers a menu of food and beverages with a distinctive Pacific Northwest image. Our kitchen is committed to serving only the finest products, and receives daily shipments of fresh, never frozen, fish and Certified Angus or Prime dry-aged Nebraska beef. Our restaurant is located at 316 Boal Ave., Route 322 East in the historic village of Boalsburg, a suburb of State College, Pennsylvania. State College is the home of Penn State Un Established in 2004. Kelly’s Steak and Seafood was opened in 2005 under the direction of Chef owners Sean and Tien Kelly. Originally The Boalsburg Steakhouse Kelly’s completely renovated the dated building, turning it into Centre Countys premier steak and seafood experience.

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