Flavors of Louisiana

We specialize in Authentic cajun food. Cajun food is often thought to be spicy hot when in actuality real cajun food is what we call spicy flavorfull not spicy hot. We offer Gumbo, Po-boys, Red Beans and Rice, shrimp creole, Crab Landry, Etouffee, and a selection of fried foods which include Catfish, Tilapia, Aligator, Crawfish, Shrimp, Oysters, and Chicken. We are a small restaurant with seating for up to 32 guest. Established in 2008. This business was a dream that Jennifer has had for a long time. She loves to cook and enjoys people enjoying her food. She is from Baton Rouge, and being rasied in a pure cajun home, she could not find any cajun food restaurants in this area that served the kind of food she grew up with. She was a pediatric nurse for 24 years and left nursing to just stay home. A little restaurant became available in Avondale and she and her husband decided to give it a try. So along with their daughter Holli, they opened Flavors of Louisiana, with the help of the Lord, and are serving great food and this restaurant is a favorite among many.