Virginia’s Finest Steakhouse! Tradition, Quality, Excellence!Enjoy from the fires of our open charcoal hearth the finest USDA Certified Angus Beef, properly aged and cooked to your taste. Should you prefer seafood, our menu selections include our same high standers of quality, offering an intimate candlelit atmosphere and live entertainment nightly at the Sportsmen’s Lounge. In addition, for your wedding rehearsal, business meeting, retirement party or any special occasion, the Aberdeen Barn has two well-appointed banquet rooms. Established in 1965. Aberdeen Barn was founded by George Spathos — father of current manager, Angela. Having come over from Greece at the age of 18, he was inspired by the big steakhouses he saw in New York, and wanted to open one for himself. He opened Aberdeen Farm in 1965, and the rest is history!