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A very popular , and award winning seafood restaurant celebrating over 42 years in business. We specialize in fresh New England seafood as well as a full service retail seafood market . We pick up fresh fish daily from the Boston fish pier , and serve it as fresh , and as simply as possible. Established in 1976. Started as a lobster, and seafood shack. Soon after opening we started cooking fried seafood dishes . Later we added baked , grilled , and cajun blackened dishes . Well known for our extra large lobster roll . Appeared on “No reservations ” with Anthony Bourdain ., as well as the History channel, Food network, and numerous local . And , New England food shows . Many “Best of Boston awards .

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